{"id":13103,"date":"2018-09-04T00:00:00","date_gmt":"2018-09-03T22:00:00","guid":{"rendered":"http:\/\/zanolli.mck.lcl\/blog\/frozen-strudel-portions-in-the-synthesis-tunnel-oven\/"},"modified":"2023-02-02T17:13:54","modified_gmt":"2023-02-02T16:13:54","slug":"frozen-strudel-portions-in-the-synthesis-tunnel-oven","status":"publish","type":"blog","link":"https:\/\/www.zanolli.it\/en\/blog\/frozen-strudel-portions-in-the-synthesis-tunnel-oven\/","title":{"rendered":"Frozen strudel portions in the Synthesis tunnel oven"},"content":{"rendered":"<p>In restaurants and snack-bars that use convenience <strong>frozen foods<\/strong>, the Zanolli <a href=\"https:\/\/www.zanolliovens.com\/p\/synthesis\/\">ventilated Synthesis<\/a>\u00a0 tunnel oven can be a valuable ally. Taking up limited space, the <strong>Synthesis 05\/40 Compact<\/strong> offers a practical and fast solution for fresh or precooked products.<\/p>\n<p>Discover the best settings for cooking a medium size <strong>portion of frozen strudel<\/strong>.<\/p>\n<p>Remember it is always best to leave the product out of the freezer for<strong> at least 2h30.<\/strong><\/p>\n<p>For a harmonious result, it is important that the stuffing inside can warm up, releasing the aromas, and that the exterior expands and remains crunchy.<\/p>\n<p>For this it is better to cook for a medium duration, at a moderate temperature. We recommend setting the 05\/40 Synthesis oven<strong> to 190\u00b0 C<\/strong>, with a baking time of<strong> 14 minutes <\/strong>and arrange portions of strudel on a baking tin or a mat. Cooking on the conveyor enables continuous production with a baked product every minute.<\/p>\n<p>Once you have defined the correct settings, you can rely on the Synthesis to cook your strudel.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-large wp-image-10018\" src=\"https:\/\/www.zanolli.it\/wp-content\/uploads\/2023\/02\/IMG-20171013-WA0003-1024x577.jpg\" alt=\"\" width=\"900\" height=\"507\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>In restaurants and snack-bars that use convenience frozen foods, the Zanolli ventilated Synthesis\u00a0 tunnel oven can be a valuable ally. Taking up limited space, the Synthesis 05\/40 Compact offers a practical and fast solution for fresh or precooked products. Discover the best settings for cooking a medium size portion of frozen strudel. Remember it is [&hellip;]<\/p>\n","protected":false},"author":849,"featured_media":12713,"template":"","cat_blog":[238],"class_list":["post-13103","blog","type-blog","status-publish","has-post-thumbnail","hentry","cat_blog-recipes"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Frozen strudel portions in the Synthesis tunnel oven - Zanolli<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Frozen strudel portions in the Synthesis tunnel oven - Zanolli\" \/>\n<meta property=\"og:description\" content=\"In restaurants and snack-bars that use convenience frozen foods, the Zanolli ventilated Synthesis\u00a0 tunnel oven can be a valuable ally. Taking up limited space, the Synthesis 05\/40 Compact offers a practical and fast solution for fresh or precooked products. Discover the best settings for cooking a medium size portion of frozen strudel. Remember it is [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/\" \/>\n<meta property=\"og:site_name\" content=\"Zanolli\" \/>\n<meta property=\"article:modified_time\" content=\"2023-02-02T16:13:54+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.zanolli.it\/wp-content\/uploads\/2023\/02\/IMG-20171013-WA0003.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"901\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/\",\"url\":\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/\",\"name\":\"Frozen strudel portions in the Synthesis tunnel oven - Zanolli\",\"isPartOf\":{\"@id\":\"https:\/\/www.zanolli.it\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.zanolli.it\/wp-content\/uploads\/2023\/02\/IMG-20171013-WA0003.jpg\",\"datePublished\":\"2018-09-03T22:00:00+00:00\",\"dateModified\":\"2023-02-02T16:13:54+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/#primaryimage\",\"url\":\"https:\/\/www.zanolli.it\/wp-content\/uploads\/2023\/02\/IMG-20171013-WA0003.jpg\",\"contentUrl\":\"https:\/\/www.zanolli.it\/wp-content\/uploads\/2023\/02\/IMG-20171013-WA0003.jpg\",\"width\":1600,\"height\":901},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/prodzanolli.it\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Frozen strudel portions in the Synthesis tunnel oven\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.zanolli.it\/#website\",\"url\":\"https:\/\/www.zanolli.it\/\",\"name\":\"Zanolli\",\"description\":\"\",\"publisher\":{\"@id\":\"https:\/\/www.zanolli.it\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.zanolli.it\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.zanolli.it\/#organization\",\"name\":\"Zanolli\",\"url\":\"https:\/\/www.zanolli.it\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.zanolli.it\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.zanolli.it\/wp-content\/uploads\/2022\/03\/Logo-web.png\",\"contentUrl\":\"https:\/\/www.zanolli.it\/wp-content\/uploads\/2022\/03\/Logo-web.png\",\"width\":130,\"height\":39,\"caption\":\"Zanolli\"},\"image\":{\"@id\":\"https:\/\/www.zanolli.it\/#\/schema\/logo\/image\/\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Frozen strudel portions in the Synthesis tunnel oven - Zanolli","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.zanolli.it\/blog\/porzioni-di-strudel-surgelato-nel-forno-a-tunnel-synthesis\/","og_locale":"en_US","og_type":"article","og_title":"Frozen strudel portions in the Synthesis tunnel oven - Zanolli","og_description":"In restaurants and snack-bars that use convenience frozen foods, the Zanolli ventilated Synthesis\u00a0 tunnel oven can be a valuable ally. 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